Broccoli Pairings

This worksheet highlights different foods that pair well with broccoli. The vocabulary includes complementary ingredients like Cheese, Garlic, Soy-sauce, and Almonds, showcasing a mix of flavors and cooking styles. These pairings help students think creatively about food combinations. It encourages exploration of how broccoli can be used in diverse dishes.

By searching for these words, students expand their food-related vocabulary and improve spelling. Recognizing ingredient pairings enhances their understanding of culinary creativity. This activity fosters an appreciation for flavors and how different foods complement each other. It also supports reading skills by reinforcing commonly used words in recipes and cooking discussions.

Word List: Cheese, Garlic, Lemon, Butter, Almonds, Olive-oil, Parmesan, Chicken, Rice, Mushrooms, Carrots, Soy-sauce, Ginger, Onion, Peppers