Ingredient Quest

This word search introduces students to common candy ingredients, from sugar and cocoa to vanilla and peppermint. They will discover the key components that give candy its flavor, texture, and sweetness. Recognizing these ingredients helps students understand what goes into their favorite treats. By searching for these words, they become more familiar with food-related vocabulary and cooking terms.

This activity enhances students’ knowledge of food ingredients and their role in candy-making. It strengthens reading comprehension and spelling while improving pattern recognition skills. Students gain better food literacy, helping them make connections between words and real-life products. By practicing these words, they improve their ability to describe foods and ingredients more accurately.

Vocabulary Words – Sugar, Cocoa, Milk, Cornstarch, Gelatin, Honey, Vanilla, Butter, Cream, Nuts, Fruit, Flour, Coconut, Syrup, Peppermint