Citrus Prep

This word search covers various ways oranges are prepared for consumption. Words like “slicing,” “juicing,” and “peeling” describe common kitchen techniques. Other words, such as “dehydrating” and “marinating,” highlight creative ways to use oranges in cooking. This puzzle helps students understand food preparation and culinary terminology.

Students will build a stronger vocabulary related to cooking and food preparation through this activity. It enhances their ability to describe kitchen techniques and follow recipes. Searching for these words also improves word recognition and spelling skills. Additionally, learning about food preparation encourages a deeper interest in cooking and nutrition.

Word List: Slicing, Juicing, Peeling, Segmenting, Blending, Garnishing, Infusing, Dehydrating, Marinating, Freezing, Pureeing, Preserving, Fermenting, Baking