Tomato Nutrition

This worksheet highlights the nutritional components found in tomatoes. It includes key terms such as Lycopene, Fiber, Antioxidant, and Vitamin C, all of which contribute to health. The word search educates students about the health benefits of consuming tomatoes. Understanding these terms supports discussions about healthy eating.

Students learn scientific and health-related vocabulary that strengthens their knowledge of nutrition. Recognizing these words helps them make informed decisions about food choices. The activity reinforces reading comprehension and cognitive skills. Engaging with this puzzle fosters curiosity about how food impacts health.

Word List: Lycopene, Fiber, Antioxidant, Vitamin C, Potassium, Calorie, Hydration, Phytochemical, Beta-Carotene, Mineral, Folate, Acidic, Sugars, Glutamate, Iron.